Pork

Raised in Open Pastures | 100% Organic | Never Any Hormones / Antibiotics / GMOs

Pork Fat

5 lbs/pack
$2.00/lb.
Avg. 5 lb.
$3.00/lb.
Avg. 1 lb.
$3.00/lb.
Avg. 1 lb.
$8.00/lb.
Avg. 1 lb.
$9.00/lb.
Avg. 3 lb.
$7.00/lb.
Avg. 1 lb.
$6.50/lb.
Avg. 1 lb.
$2.00/lb.
Avg. 1 lb.
$7.00/lb.
Avg. 1 lb.
$3.00/lb.
Avg. 1 lb.

Soup Bones (Pork)

About 3 lbs/pack
$3.00/lb.
Avg. 3 lb.
$2.00/lb.
Avg. 1 lb.

Whole Pig (For Roasting, 10-20 lbs)

10 - 20 lbs on the hanging weight/cleaned (pigs dehired, without internal organs, cut down the middle of the stomach, ready to roast)
$6.00/lb.
Avg. 1 lb.

Whole Pig (For Roasting, 101-110 lbs)

101 - 110 lbs on the hanging weight/cleaned (pigs dehired, without internal organs, cut down the middle of the stomach, ready to roast)
$2.17/lb.
Avg. 1 lb.