Beef

100% Organic | Grass Fed | Grass Finished | Never Any Antibiotics / GMOs

$7.00/lb.
Avg. 1 lb.
$15.00/lb.
Avg. 1 lb.
$17.00/lb.
Avg. 1 lb.
$10.00/lb.
Avg. 1 lb.
$21.00/lb.
Avg. 8 oz.
$16.00/lb.
Avg. 8 oz.
$11.00/lb.
Avg. 1 lb.

Skirt Steak

This cut is very limited due to high demand & the limited amount of skirt steak a cow produces
$11.00/lb.
Avg. 1 lb.

Beef Cube Steak

Avg. 1 lb pack
$8.00/lb.
Avg. 1 lb.

Hanger Steak

This cut is very limited due to high demand & the limited amount of hanger steak a cow produces
$11.00/lb.
Avg. 1 lb.

Sirloin Tip Roast

Avg. 1.5-3 lbs
$10.00/lb.
Avg. 2 lb.

Chuck Roast

Avg. 2-3 lbs
$8.00/lb.
Avg. 2.5 lb.

Shoulder Roast (Beef)

Avg. 1.5 - 3 lbs
$8.00/lb.
Avg. 2 lb.

Rump Roast

Avg. 1.5-3 lbs
$8.00/lb.
Avg. 2.5 lb.

Eye of Round Roast

Avg. 1.5 - 2.5 lbs
$8.00/lb.
Avg. 2 lb.

Tri-Tip Roast

Avg. 1.5-2.5 lbs
$8.00/lb.
Avg. 2 lb.

Brisket

Avg. 2-5 lb pack
$10.00/lb.
Avg. 3 lb.
$8.50/lb.
Avg. 1 lb.
$8.50/lb.
Avg. 1 lb.
$9.00/lb.
Avg. 1 lb.